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Food being served at Crack Kicthen

A teen’s take on 5 top city cafes

It’s school holidays and for teenagers everywhere that means there’s stacks of time to head into the city to shop, catch the latest movie or simply plant yourself somewhere comfy with your...

Fleur & Brew

Driving business through diversity

Retail is a rewarding game to be in, but competition can be fierce and savvy business owners are the ones implementing smart ways to gain an edge in the market. City of Adelaide’s Future Retail Adviser, Rhys Moult...

Alexander Edmondson

Tips from a ‘Tour’ local

The Santos Tour Down Under may have wrapped for another year, but we managed to catch a fast few minutes with local rider Alexander Edmondson (Mitchelton-SCOTT) in-between stages. Check out some of the...

Pizza base

Last orders

Hungry after a full day of festival fun? The city has late night options galore for peckish punters. Here, two local pizza experts (whose own venues will be dishing out late night slices) share...

Keep Cup trial, Adelaide

City sippers unite

It’s estimated Australians use up to one billion disposable takeaway hot beverage containers in a year. Most end up in waste bins or as litter because of confusion around whether they can or can’t be recycled. In...

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